Sunday, September 21, 2008

Sausage Dip


So the fall for us brings "Snack Saturday".......We love to eat finger foods and snacks all day while enjoying College Football....This is one of our staples.....I will warn you it is not healthy but it sure is good....I suppose most food is like that....Anyway the best thing about this dip is it is so versatile, you can change the tomatoes and the chips to tortiall or crostini....to a totally mix it up.....


Makes: A bowl full!

1 lb Ground Hot Sausage
1 14.5-15oz can of Italian Style Tomatoes (Or like I said, any of your favorite)
1 8oz package of Cream Cheese
1 BIG Bag of Stacy's Pita Chips, Simply Naked Flavor (I buy a huge bag at Costco)

In a large sauce pan over medium heat, brown up the sausage and drain off the grease. Stir in the tomatoes and simmer for 8-10 minutes. Stir in cream cheese, reduce heat. Cook until melted completely and hot throughout. Serve with Pita Chips....

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